I know some would say it's kind of weak to go to a farmers market to buy a prepared dessert sold by people who aren't growing the produce. Even so, these desserts are GOOD, and if I'm walking around the market with one, people will stop me and ask where I got it. They don't have a website and don't sell it in stores, so the only chance you have to try one for yourself is to come to the Farmers Market (they are also in Park City).
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